Recaredo Intens Rosat embodies the chromatic intensity achieved by grapes in the Mediterranean region. A focus on authenticity yields a sparkling wine that is dry, lively and enticing, defining an essentially gastronomical style.

Recaredo Intens Rosat is a completely dry brut nature sparkling wine with no added sugar. We recommend serving Intens Rosat at around 8-10 ºC.

86 % Monastrell  ·   14% Garnatxa

Vinified, made and aged entirely in Recaredo. The colour is obtained by macerating the must with the red grape skins for thirteen hours.

Aged with natural cork stopper, a sustainable, recyclable and ideal for retaining the original character of a long-aged sparkling wine.

Manual disgorging without freezing, a technique based on skilled craftsmanship and respect for the environment.