The FC4-ST servery counter makes it easy to serve hot food to your customers. Four glass hot tops keep food items at optimum temperature while their 1/1 GN size makes it simple to transfer food from cooking equipment to the servery without having to decant into other containers. The gantry features a full height glass sneeze guard, side glass panels and overhead lamps which also help keep food at ideal serving temperature.A full width, fold up trayslide is supplied. The hotcupboard underneath is fan-assisted, ensuring an even heat across the entire chamber and making sure food is kept at the proper temperature whilst being held until required. The chamber holds 8 x 1/1 GN containers. the gantry, hot top and hotcupboard are all independently controlled so can be turned on and off as required, saving energy. The unit is supplied on 4 castors, 2 of them braked, with a 13A plug with 2.5m coiled cable.