For chefs who value precision and design, the Sternsteiger Hiroto collection offers an impressive set of a Santoku knife and a paring knife. Both knives are handmade from Japanese VG10 stainless steel and, thanks to their Damascus pattern, offer not only excellent performance but also unique aesthetic elegance.

High-quality materials for ultimate performance

The knives from the Hiroto collection are made of VG10 stainless steel, known for its exceptional hardness and edge retention. Surrounded by multiple layers of Damascus steel, these knives offer superior sharpness and impressive resistance to wear and corrosion.

Damascus pattern – a work of art of blacksmithing

The Santoku knife and the paring knife are characterized by their striking Damascus pattern, which is achieved through traditional techniques of folding and forging. This technique not only enhances the cutting properties of the knives, but also makes each piece unique in your kitchen.

The Santoku knife: versatile and efficient

The 7-inch Santoku knife is ideal for a variety of kitchen tasks, from fine slicing and dicing to chopping vegetables and meat. The wide blade allows for effective power transfer, while the balance and ergonomics of the handle promote precise cuts.

The paring knife: precise and handy

The 4-inch paring knife is perfect for peeling and precisely slicing fruits and vegetables. Its smaller size and sharp tip allow for excellent control over fine cuts and detailed preparation of ingredients.

Handmade in Solingen – the seal of quality

Each knife in the Hiroto collection is handmade in Solingen, the city known worldwide for its high-quality cutting tools. This craftsmanship not only guarantees the highest quality, but also a long service life and reliability.

Care instructions for lasting sharpness

These knives should be carefully hand washed and dried thoroughly immediately after washing to preserve the quality and beauty of the Damascus pattern. Avoiding the dishwasher protects the fine blades and delicate materials.

The set of the Damascus Santoku knife and the Damascus paring knife from the Sternsteiger Hiroto collection is an ideal addition to any kitchen and offers professional cutting performance combined with impressive aesthetics. Whether you are a professional chef or a passionate hobby cook - these knives are an investment that will take your culinary skills to a new level and make every cooking session a pleasure.